Ingredient Name: Eucalyptus Essential Oil (Eucalyptus australiana)

What is it? Eucalyptus essential oil is derived from the leaves of the eucalyptus tree through a steam distillation process. The eucalyptus australiana is a species that is known for its sweet smell and potent properties.*

 

 

 

 

Nourishing properties:*

• Effective decongestant and expectorant
• Antibacterial, antiviral, and antifungal properties
• Clean and refreshing scent

*= This information has not been approved by the FDA.

 

References

Ben-Arye, Eran, et al. “Treatment of Upper Respiratory Tract Infections in Primary Care: A Randomized Study Using Aromatic Herbs.” Evidence-Based Complementary and Alternative Medicine, vol. 2011, 2011, pp. 1–7., doi:10.1155/2011/690346.

Sadlon, A E, and D W Lamson. “Immune-Modifying and Antimicrobial Effects of Eucalyptus Oil and Simple Inhalation Devices.” Current Neurology and Neuroscience Reports., U.S. National Library of Medicine, Apr. 2010, www.ncbi.nlm.nih.gov/pubmed/20359267.

Bachir, Raho G, and M Benali. “Antibacterial Activity of the Essential Oils from the Leaves of Eucalyptus Globulus against Escherichia Coli and Staphylococcus Aureus.” Asian Pacific Journal of Tropical Biomedicine, vol. 2, no. 9, 2012, pp. 739–742., doi:10.1016/s2221-1691(12)60220-2.

Sherry, E, et al. “Topical Application of a New Formulation of Eucalyptus Oil Phytochemical Clears Methicillin- Resistant Staphylococcus Aureus Infection.” American Journal of Infection Control, vol. 29, no. 5, 2001, pp. 346–346., doi:10.1067/mic.2001.117403.

Bramston, Cassandra, and Caroline Robinson. “Is Eucalyptus Oil an Effective Antifungal Treatment for Onychomycosis with and without Nail Matrix Infection?” Journal of Foot and Ankle Research, vol. 8, no. S2, 2015, doi:10.1186/1757-1146-8-s2-p1.

Sharma, Richa. “Anti-Malassezia Furfur Activity of Essential Oils against Causal Agent of Pityriasis Versicolor Disease.” African Journal of Pharmacy and Pharmacology, vol. 6, no. 13, 2012, doi:10.5897/ajpp12.097

“Inhalation of Eucalyptus Oil.” The American Journal of the Medical Sciences, vol. 78, no. 156, 1879, pp. 548– 549., doi:10.1097/00000441-187910000-00046.